Haunted Hazelnut Spread by Lagusta's Luscious

Comes with a digital download code to be sent on 9/25/2020.

A special batch of vegan hazelnut spread (gianduja, a.k.a. "Nutella") from Lagusta's Luscious in New Paltz, NY: "It takes 12 hours to make each batch. We toast the nuts (organic ones from a family farm in Oregon) and measure out the sugar and chocolate and put everything in the grinder before we go home at night and in the morning gianduja emerges [...] You can thin this out with some water or almond milk if you want to use it as a dip (heat it slightly to make it easier to mix), you can scoop out balls of it to make into truffles (just roll them in cocoa powder), or you can do what we’re all doing which is taking a jar of it home at night and spooning it up."

Ingredients list: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic hazelnuts, organic vegan fair trade evaporated cane juice sugar, and sea salt.

Label illustration by Ashley Floréal.